London Lager Malt

Produced with the highest quality two-row spring barley that is grown by some of our long established farming families that have supplied malting barley into our malthouse at Witham (situated on the outskirts of London) for over the last 50 years.

Our master maltsters then convert the barley in a style that produces a classic high extract, low DMS lager malt that is low in colour that delivers a characterful lager that has fresh malty flavours and excellent mouthfeel as the key signatures components of the clean crisp lager that the consumers experience.

Moisture: 4.5% max

Extract DM: 308 min

Colour Range: 2.0 – 3.0

Total Nitrogen (% max): 1.70

DP: 68 min

Moisture: 4.5% max

ASBC Extract: 80.5 min

Colour °ASBC: 1.5 – 2.0

Protein % dm: 10.5 max

DP °L: 75 min

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Contact

General enquiries can be sent to:
Bairds 1823 e-mail

US Sales Enquiries

Country Malt Group
888-368-5571

UK Sales Enquiries

Brewers Select
01733 889100